Meal plan for June 26

I thought I’d start sharing some meal plans here. My style of cooking is using as many fresh (not processed) ingredients as possible. And everything in season! It just makes it cheaper as well as more delicious. I also make my “weekly” meal plans for 5 days–any longer than that and I find some of the ingredients go bad as we’ll inevitably eat out one night or just eat leftovers. I also don’t usually follow recipes exactly. Without further ado:

  • Baked Ziti (husband’s request as we’ve been watching The Sopranos)
  • Fish sandwiches with radish remoulade (catfish or Tilapia, whatever they have at the store)
  • Fava, mint and ricotta crostini (with a simple side salad)
  • Grilled pepper and turkey sausage pizza 
  • Barbecued steak with herb sauce and buttered radishes

Leave a comment

Filed under Food, meal plans

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s